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E-store Open Until Sept. 7th.
While Le Dîner en Blanc itself is completely sold out, the e-store will remain open until September 7th for you to purchase food and drinks from our wonderful partners. Take out the hassle of bringing your own food by dining on one of our four gourmet dinner baskets and sip on a bottle of one of our high-quality wines and champagnes (remember, there are no outside alcoholic beverages allowed).
Then, at end of the night, join us by raising a glass (or Moët goblet) to celebrate what will undoubtedly be a truly unforgettable evening!
Moët and Chandon (the official champagne sponsor of Le Dîner en Blanc)
*MOST POPULAR* Moët Ice Imerial + White Goblets - $75.00 - Moët Ice Imperial is a new champagne experience combining fun, fresh and free sensations while remaining true to the Moet & Chandon style, a style distinguished by its bright fruitiness, seductive palate and its elegant maturity.
Moët Rosè Impèrial - $69.00 - Rosè Impèrial is a spontaneous, radiant, romantic expression of the Moet and Chandon style, a style distinquished by its bright fruitiness, its seductive palate, and its elegant maturity.
Moët Impérial - $59.99 - Moët Impérial is the House’s iconic champagne. Created in 1869, it embodies Moët & Chandon’s unique style, a style distinguished by its bright fruitiness, its seductive palate and its elegant maturity.
Three Sisters Catering
THE FARM TABLE - $72.00 - Cajun-Spiced Grilled Chicken Breast, House-Made Tomato-Basil Relish – 8 oz. per Person / Aged Camembert, Sweet Orange Cranberry Relish, Crisp Sun-Dried Drenched Grapes, Gourmet Crackers / White Bean Hummus with Cumin, Carrots, Celery, Pita Chips / Pesto Orzo Salad, Ripe Cherry Tomatoes, Artichokes -Orange, Dill Roasted Carrots / Artisan Rolls, Herb Butter / Rustic Granny Smith Apple Tarts / Black Berry Ricotta Cheesecake
THE CUTTING BOARD - $74.00 - Butcher’s Tenderloin Au Poive, Classic Horseradish Cream – 8 oz. per Person / Aged Camembert, Sweet Orange Cranberry Relish, Crisp Sun-Dried Drenched Grapes, Gourmet Crackers / White Bean Hummus with Cumin, Carrots, Celery, Pita Chips / Baked Potato, Green Onion, Sour Cream, Bacon, Cheddar / Grilled Asparagus, Garlic, EVOO / Artisan Rolls, Herb Butter / Rustic Granny Smith Apple Tarts / Black Berry Ricotta Cheesecake
FROM THE SEA - $74.00 - Roasted Thai Chile Shrimp, Sweet Garlic Sauce – 5 per Person / Aged Camembert, Sweet Orange Cranberry Relish, Crisp Sun-Dried Drenched Grapes, Gourmet Crackers / White Bean Hummus with Cumin, Carrots, Celery, Pita Chips / Asian sesame Noodle Salad, Shredded Carrots, Ginger, Green Onion / Sautéed Green Beans / Artisan Rolls, Herb Butter / Rustic Granny Smith Apple Tarts / Black Berry Ricotta Cheesecake
FRESH FROM THE GARDEN - $55.00 - Spinach, Mushroom, Sundried-Tomato Quiche / Fresh Garbanzo Beans, Roasted Peppers, Cumin, Lemon Vinaigrette / Aged Camembert, Sweet Orange Cranberry Relish, Crisp Sun / Dried Drenched Grapes, Gourmet Crackers / White Bean Hummus with Cumin, Carrots, Celery, Pita Chips / Grilled Asparagus, Garlic, EVOO / Artisan Rolls, Herb Butter / Rustic Granny Smith Apple Tarts / Black Berry Ricotta Cheesecake
Apothic Wines
Apothic White Wine - $16.00 - Apothic White blends Chardonnay, Riesling and Pinot Grigio for a medium-bodied wine with vibrant layers of flavor. Riesling lends Apothic White its floral notes and firm acidity. Chardonnay adds texture and body, while Pinot Grigio contributes refreshing flavors of peach and apricot leading to a crisp, balanced finish.
Apothic Red - $16.00 - A bold blend of primarily Zinfandel, Syrah, Merlot and Cabernet Sauvignon, Apothic Red leaves a lasting impression of flavor and texture on the palate. Zinfandel offers bold dark fruit flavors and spicy notes, complemented by the soft mouthfeel of Merlot. The Syrah adds layers of smooth blueberry, while the Cabernet Sauvignon delivers ripe fruit flavors and a firm structure. This decadent blend is framed by hints of black cherry, vanilla, and mocha.
Then, at end of the night, join us by raising a glass (or Moët goblet) to celebrate what will undoubtedly be a truly unforgettable evening!
Moët and Chandon (the official champagne sponsor of Le Dîner en Blanc)
*MOST POPULAR* Moët Ice Imerial + White Goblets - $75.00 - Moët Ice Imperial is a new champagne experience combining fun, fresh and free sensations while remaining true to the Moet & Chandon style, a style distinguished by its bright fruitiness, seductive palate and its elegant maturity.
Moët Rosè Impèrial - $69.00 - Rosè Impèrial is a spontaneous, radiant, romantic expression of the Moet and Chandon style, a style distinquished by its bright fruitiness, its seductive palate, and its elegant maturity.
Moët Impérial - $59.99 - Moët Impérial is the House’s iconic champagne. Created in 1869, it embodies Moët & Chandon’s unique style, a style distinguished by its bright fruitiness, its seductive palate and its elegant maturity.
Three Sisters Catering
THE FARM TABLE - $72.00 - Cajun-Spiced Grilled Chicken Breast, House-Made Tomato-Basil Relish – 8 oz. per Person / Aged Camembert, Sweet Orange Cranberry Relish, Crisp Sun-Dried Drenched Grapes, Gourmet Crackers / White Bean Hummus with Cumin, Carrots, Celery, Pita Chips / Pesto Orzo Salad, Ripe Cherry Tomatoes, Artichokes -Orange, Dill Roasted Carrots / Artisan Rolls, Herb Butter / Rustic Granny Smith Apple Tarts / Black Berry Ricotta Cheesecake
THE CUTTING BOARD - $74.00 - Butcher’s Tenderloin Au Poive, Classic Horseradish Cream – 8 oz. per Person / Aged Camembert, Sweet Orange Cranberry Relish, Crisp Sun-Dried Drenched Grapes, Gourmet Crackers / White Bean Hummus with Cumin, Carrots, Celery, Pita Chips / Baked Potato, Green Onion, Sour Cream, Bacon, Cheddar / Grilled Asparagus, Garlic, EVOO / Artisan Rolls, Herb Butter / Rustic Granny Smith Apple Tarts / Black Berry Ricotta Cheesecake
FROM THE SEA - $74.00 - Roasted Thai Chile Shrimp, Sweet Garlic Sauce – 5 per Person / Aged Camembert, Sweet Orange Cranberry Relish, Crisp Sun-Dried Drenched Grapes, Gourmet Crackers / White Bean Hummus with Cumin, Carrots, Celery, Pita Chips / Asian sesame Noodle Salad, Shredded Carrots, Ginger, Green Onion / Sautéed Green Beans / Artisan Rolls, Herb Butter / Rustic Granny Smith Apple Tarts / Black Berry Ricotta Cheesecake
FRESH FROM THE GARDEN - $55.00 - Spinach, Mushroom, Sundried-Tomato Quiche / Fresh Garbanzo Beans, Roasted Peppers, Cumin, Lemon Vinaigrette / Aged Camembert, Sweet Orange Cranberry Relish, Crisp Sun / Dried Drenched Grapes, Gourmet Crackers / White Bean Hummus with Cumin, Carrots, Celery, Pita Chips / Grilled Asparagus, Garlic, EVOO / Artisan Rolls, Herb Butter / Rustic Granny Smith Apple Tarts / Black Berry Ricotta Cheesecake
Apothic Wines
Apothic White Wine - $16.00 - Apothic White blends Chardonnay, Riesling and Pinot Grigio for a medium-bodied wine with vibrant layers of flavor. Riesling lends Apothic White its floral notes and firm acidity. Chardonnay adds texture and body, while Pinot Grigio contributes refreshing flavors of peach and apricot leading to a crisp, balanced finish.
Apothic Red - $16.00 - A bold blend of primarily Zinfandel, Syrah, Merlot and Cabernet Sauvignon, Apothic Red leaves a lasting impression of flavor and texture on the palate. Zinfandel offers bold dark fruit flavors and spicy notes, complemented by the soft mouthfeel of Merlot. The Syrah adds layers of smooth blueberry, while the Cabernet Sauvignon delivers ripe fruit flavors and a firm structure. This decadent blend is framed by hints of black cherry, vanilla, and mocha.
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Atlanta | 2024 Participation Information
21 August 2024
For the 2024 Edition of Le Diner en Blanc – Atlanta
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Introducing Our New Logo & Website
25 April 2024
You’re here! Have you had a chance to browse this beautiful new website yet? Take a tour and get even more excited about the coming season!
![](https://deb-asset-management.nyc3.digitaloceanspaces.com/news/310835_News%20%20%231%20--%20newsweb-2023-New-York-City-photo-Eric-Vitale-Photography-105.jpg?X-Amz-Content-Sha256=UNSIGNED-PAYLOAD&X-Amz-Algorithm=AWS4-HMAC-SHA256&X-Amz-Credential=DO00R2WD3RNYBN7B8GTW%2F20240908%2Fnyc3%2Fs3%2Faws4_request&X-Amz-Date=20240908T002944Z&X-Amz-SignedHeaders=host&X-Amz-Expires=3600&X-Amz-Signature=9e03b68888bb784db7aa07bc2a02e87c3df0723c9df907764fde3232115ab36b)
A Look Back on 2023!
08 March 2024
With the 2024 Diner en Blanc Event Season ramping up, we wanted to share some of the highlights from 2023.
![](https://deb-asset-management.nyc3.digitaloceanspaces.com/news/recap-of-le-diner-en-blanc-atlanta-2023-7863.jpg?X-Amz-Content-Sha256=UNSIGNED-PAYLOAD&X-Amz-Algorithm=AWS4-HMAC-SHA256&X-Amz-Credential=DO00R2WD3RNYBN7B8GTW%2F20240908%2Fnyc3%2Fs3%2Faws4_request&X-Amz-Date=20240908T002944Z&X-Amz-SignedHeaders=host&X-Amz-Expires=3600&X-Amz-Signature=5b4e173a3a36f46c7b0f6a1747ab07bec9125059c689400a8fb6c0ac0279f15d)
Recap of Le Diner en Blanc Atlanta 2023
16 October 2023
Upscale Magazine's fashion aficionado, Dr. Courtney A. Hammonds, shares his expert take on "a night of pure elegance."
Learn more